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- Ceres Composition is the flagship Pinot Noir from Ceres.
- Produced by Otago's legendary producers, Matt & James Dicey.
- Rich, plush red fruit flavours carry through a bright & lingering finish.
Tasting Notes -+
Colour Deep Red
Nose Soft and engaging aromatics of ripe raspberry, cherry and plum, with secondary notes of wild rose and dried herbs.
Palate Medium-full bodied with flavours of dark red berries, plum, strawberry and thyme. A lifted, youthful acidity and a layer of toasty oak spice leads to a lingering finish.
Food Pairing Ham & cheese tartlets.
Cellaring 5-10 Years
Notes A perfect 'composition' of two, 13 year old vineyards, Inlet and Black Rabbit vineyards in Bannockburn. 25% whole bunch pressed with 29 days on skins and 11 months in 28% new French oak.
Region -+
Bannockburn
Bannockburn is home to the biggest names in Central Otago Pinot Noir and is warmer than the cooler Gibbston Valley.